Then remove the lid. Did you make this recipe? Let pork chops rest for 10 minutes before serving. Place boneless pork chops on each side of stuffing. Total Carbohydrate Baked Pork Chops with Italian Seasoning sounds like a complicated dish – but it is not. To make your chops extra tender use a meat tenderizer, or the back end of a heavy knife, to pound both sides of pork chops to tenderize the meat before searing. Skillet Cornbread is a surefire it with my family and comes together so easily! https://www.yummly.com/recipes/italian-pork-chops-in-tomato-sauce Easy dinners are my favorite, especially when there’s not a ton of prep work and I can get it on the table pretty quickly. Cook on low for about 4 - 6 hours (or until pork chops are done). Now that it's just the 2 of us I usually cook 3 chops and use 1 C. of crumbs. Bake 25 minutes or until pork chops have an internal temperature of 150 deg. Garnish with fresh chopped parsley, if desired. Prepare grill to a 350° fire. 29.6 g All Rights Reserved. Slow Cooker Smothered Pork Chops with Sour Cream Gravy Recipe are perfect for those nights you know you are not going to have time to cook. ©2020 Oriana Romero Photography. I tore this out of "New American Cookbook" years ago when the book finally fell apart. For this recipe I prefer to use boneless pork chops, mine were 1 inch thick. When you make this recipe, be sure to snap a photo and hashtag it #MommysHomeCooking. Advertising on Group Recipes is sold by SheKnows.com. I use Italian flavored crumbs and somtimes omit the onion. Schedule your weekly meals and get auto-generated shopping lists. Mix onion, breadcrumbs, fat, pepper, and salt and well-beaten egg with 1/4 cup hot water. Post a link to another recipe or group by pasting the url into the box where you want it to show up. Move to indirect heat and continue to cook until internal temperature reaches 145°, about 7-10 minutes. Today’s Easy Instant Pot Italian Pork Chops is a delicious, nutritious answer for a busy weeknight dinner! Tag @mommyshomecooking on Instagram and hashtag it #mommyshomecooking or. Cover. Use the Help Forum for that. Place on a baking sheet in a single layer. Add the broth, deglaze the pot using a wooden utensil with a flat head to scrape all of the stuck bits of chops off of the bottom of the pot. If you have a business development or DMCA inquiry, Click Here. I usually serve this with egg noodles and spaghetti sauce. Mix the packet of Italian salad dressing with the water and pour over the prok chops. We try to have pork on the dinner menu at least a couple of times each month -- just to mix it up from chicken -- and I love to experiment with new ways to cook the meat. It will take 6-8 minutes. Then, carefully turn the vent to “Venting,” to release any extra pressure that might still be in there. Required fields are marked *. Unless otherwise noted, Copyright © Miss in the Kitchen. Adding the fat is overkill. Love what you see? Start browsing till you find something. Pour zesty Italian dressing into a shallow bowl and whisk together with Creole mustard and Mediterranean seasonings. Move to indirect heat and continue to cook until internal temperature reaches 145°, about 7-10 minutes. This recipe comes from a local newspaper. Thanks!! When the time is over, let the pressure release on its own for 8 minutes. Join our mailing list and never miss a recipe! Creole mustard is found in the grocery isle near the regular yellow mustard, it’s a whole grain mustard similar to brown mustard in flavor. We'll do the rest. Learn how your comment data is processed. Let pork chops rest for 10 minutes before serving. Use a large tined fork to tenderize well. Then remove the lid. Please check the recipe card at the bottom of the post for exact quantities and instructions (scroll down). Thanks. Let pork chops rest for 10 minutes before serving. I love to serve Italian Pork Chops with mashed potatoes and plantains, but white rice, cauliflower rice, pasta, or orzo will work peferct too. Italian Pork Chops are a flavorful dinner for any night of the week! https://www.yummly.com/recipes/pork-chops-with-italian-dressing https://crockpotladies.com/recipe/crockpot-easy-italian-pork-chops https://www.tasteofhome.com/recipes/simple-italian-pork-chops Grilled BBQ Pork Chops  are basted in my favorite Dr Pepper Barbecue Sauce  and topped with a sweet pineapple. Spread Italian dressing over the tops of the pork chops. Thanks and HAVE A GREAT DAY! ...read more. It is my husband's one and only way to have pork chops. Cover sheet with aluminum foil. No idea what to search for? For Mediterranean seasoning you can just substitute Italian Seasoning blend. Balsamic Pork Chops are super simple and if you have time for the marinade, they are totally worth trying! These are about to become your newest favorite Instant Pot recipe. It’s light, creamy, and rich just like the Continue Reading, Your email address will not be published. I want to see your yummy photos! By using this form you agree with this site's Privacy Policy. Secure the lid to the instant pot. Serve hot with rice, mashed potatoes, orzo, pasta or steamed veggies. Sear pork chops over the fire and turn to sear other side, about 2 minutes on each side. By: Oriana Romero  /  Published: January 24, 2020  /  Updated: January 24, 2020  /   Leave a comment. I was marinating my chops in Italian dressing to grill and of all nights it decided to pour rain. To sear the pork chops in the Instant Pot, wait until it says “HOT” on the screen. When the time is over, let the pressure release on its own for 8 minutes. Directions In a bowl, mix the Italian-style salad dressing, soy sauce, garlic,lemon and pepper. Prepare corn bread stuffing according to package directions. I saw some nice looking thick-cut pork chops at the grocery store last week, so I instantly scooped them up. Oven: Preheat oven to 350 degrees F. Place pork chops and Italian dressing in a deep baking dish. The trick to brown meat in the Instant Pot is to do it in small batches and not turning until they have formed a crust on the bottom, or they will stick. So good! 1 tablespoon Mediterranean seasoning (or Italian blend). Spray a standard cookie sheet with non-stick cooking spray, and lay pork chops on sheet. All rights reserved. Follow along on Instagram, Pinterest, Twitter, and Facebook for more fun! This is a quick recipe that kids will devour! Bake at 400 degrees F for 30 minutes or until pork is done. Take Note We will not respond to member emails. Takes only 30 mins, from start to finish, and is full of ingredients you feel great about. Spray a standard cookie sheet with non-stick cooking spray, and lay pork chops on sheet. Notify me of follow-up comments by email. Your email address will not be published. https://crockpotladies.com/recipe/crockpot-creamy-italian-pork-chops Nutritional calculations are estimated and may not be accurate. I’m here to share my love of cooking and adventures of raising 3 boys with my husband on our Oklahoma cattle ranch. Easy Instant Pot Italian Pork Chops Recipe, halved lengthwise and cut crosswise into 1-inch pieces. It is my husband's one and only way to have pork chops. Oven Baked Pork Chops With Italian Dressing. To sear the pork chops in the Instant Pot, wait until it says “HOT” on the screen. Remove from grill and allow to rest 5 minutes before serving. * This post contains affiliate links, thank you for the support in keeping Mommy’s Home Cooking up and running! We fired up the grill for these pork chops but you could easily fry them up in a skillet or grill pan or bake them in the oven. If your family loves pork chops as much as we do, you will want to try all of these Easy Pork Chop Recipes! I tore this out of "New American Cookbook" years ago when the book finally fell apart. This tender, flavorful, and healthy Italian Pork Chops recipe couldn’t get any easier, requires only 30 minutes, from start to finish, and is full of ingredients you feel great about. These chops are moist and delicious every time. Subscribe to Mommy’s Home Cooking so you’ll never miss a recipe! Pour over chops. Browning meat in the Instant Pot can be tricky. https://www.tasteofhome.com/recipes/simple-italian-pork-chops After searing the chops, make sure to deglaze the pot to avoid getting the “burn” alert. Thanks for stopping by, I hope you stay awhile, you are bound to find some delicious food! Hey Donman..thanks for this post and I give it a 5. This is one of my favorite easy pork chop recipes that I usually make for dinner. Mashed Potatoes are great with pork chops and a real family pleaser. Boneless pork chops coated in zesty Italian dressing and Mediterranean seasonings cook up really quick for an easy meal that the whole family will love. Wash and pat dry pork chops. Then, carefully turn the vent to "Venting," to release any extra pressure that might still be in there. Turn the Instant Pot ON and select “sauté” mode, adjust heat to “more”. Hi Sandra, Place the pork chops in a skillet over medium heat, and cover with the dressing mixture. You can contact the sales team for more info. Dip pork chops into dressing mix, coating both sides.